EXTRAORDINARY INGREDIENTS,

THOUGHTFUL PRESENTATION

DINNER

STARTERS

Fall salad $14
arcadia mixed greens, butternut squash, white balsamic, pomegranate

Liberty salad $14
white balsamic, pine nut, bibb lettuce

Saffron arancini $16
local mozzarella, pecorino, caper

Steamed mussels $20
white wine, fennel, orange, crostini

Octopus $18
green papaya, tamarind, grilled lime

Vegetable crudités $14
preserved lemon hummus, pimenton, pita

Butternut squash soup $14
roasted pumpkin seeds, pumpkin oil

Sicilian meatballs $14
yellow raisins, ricotta cheese, tomato basil sauce

Fried calamari $20
local squid, lemon aioli

Lollipop wings $17
guinness glaze, gray hill blue cheese

Butcher’s board $26
parmigiano reggiano, asiago, soppressata, proscuitto, capicola

SUSHI

only available after 5pm

Seaweed Salad $11
rice vinegar, sesame seed

Calamari salad $14
ginger, soy, sesame, bamboo
shoots, sweet vinegar

Seafood salad $18
seasonal seafood, seaweed salad, ponzu

California roll $14
crab, avocado, cucumber

Spicy tuna roll $16
tuna, scallions, spicy mayo

Alaska roll $16
salmon, avocado, cucumber

Vegetable roll $14
avocado, cucumber, mango

Rainbow roll $18
tamago, avocado, kani inside tuna, salmon, yellowtail outside

RAW BAR

Littleneck clams $3

East coast oysters $4

West coast oysters $4

Poached u12 shrimp $4

Tower $150
12 east coast oysters, 6 west coast oysters, 6 clams, 6 u12 shrimp, chef’s selection of crudo’s

entrées

Roasted local chicken $28
rosemary polenta, poblano, grilled maitake

Whole roasted branzino $38
served bonelss, potato, swiss chard, cherry tomato

Pan seared tuna $34
mushroom, baby bok choy, sesame-ginger gastrique

Berkshire pork schnitzel $38
arugula, pickled shallot, whole grain mustard

Roasted salmon $34
charred cauliflower purée, napa cabbage, capers

Cedar river hanger steak $42
walnut romesco, farotto, caraflex

Charred cauliflower steak $26
red quinoa, carrot purée

Pan seared chilean seabass $42
confit fennel, truffle

Cavatelli $16 | $28
bolognese, basil, parmigiano reggiano

Spaghetti carbonara $28
bacon, parmigiana reggiano, basil

sides & sauces

Roasted mushrooms $12
puffed quinoa, grilled scallion, black garlic

Sunchokes $12
brown butter, charred lemon, parsley

Crispy brussels sprouts $12
apple cider, pomegranate, chive

Pomme aligot $12
crème fraîche, raclette, local butter

chop house

28-day dry aged NY Strip $62
baby arugula salad, truffle fries, chimichurri

12oz Rib Eye $68
haricot verts, truffle smashed potato

BRUNCH

Farmhouse frittata $18
roasted NJ vegetables, farmers cheese, salsa verde

Truffled eggs $20
soft scrambled local eggs, grilled bread, baby watercress salad

Smoked salmon & avocado tartine $18
pickled shallot, fennel, créme fraiche

Crab benedict $28
multi grain toast, spinach, aerated holladaise

Bison hanger steak & eggs $38
potato rosti, romesco, wilted arugula

DESSERT

Flourless chocolate cake $12
orange segments, chocolate, whipped cream

Lemon cheesecake $12
graham crust, lemon puree, raspberry sauce

Nocello carrot cake $12
cream cheese, mascarpone cream, orange and carrot candy

Tres leches $12
raspberry ginger tuile, red wine reduction